TCB at the EFSA colloquium in Brussels
Time for a May Recap: Our CEO and Managing Director Dr. Hamid Noori participated in the European Food Safety Authority (EFSA) colloquium in Brussels, Belgium!
Author: Luisa Bäurer
GFI spotlights German alternative protein landscape
A recent publication of The Good Food Institute spotlights the alternative protein landscape in Germany: food and life science industries are pioneering development along the whole production chain, and Germany is positioned “to play a leading role in shaping the protein transition”!
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